updated 4/25;1st posted 2018
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| Green beans in a sophisticated mustard dill sauce will please the crowds. |
UK grown green beans are fatter than Kenyan 'fine' beans and a little more substantial but also less expensive.
Whether steamed and served warm or cold in a salad, they are a sweet crunchy treat, especially with a piquant dressing that elevates them from veryday to something elegant and special.
Whether steamed and served warm or cold in a salad, they are a sweet crunchy treat, especially with a piquant dressing that elevates them from veryday to something elegant and special.
Green Beans in Mustard-Dill sauce comes from the incomparable Ina Garten, one of 67's favourite tv chefs. 67 first had it at Ina's table many years ago in the States; it was a delight to be reminded of how wonderful it was.
The beans are cooked al dente and served cold. The dressing is a little sharp and could be more suitable for adults than kids but some adventurous children might find them to their taste.
They are perfect accompaniment to cold meats and makes a splendidly tasty vegan side.
Cost: £2.50 (2025, depending on beans)
Serves: 6 (recipe doubles easily)
Ingredients:
340gm/12oz green beans
1/4 cup olive oil
1 tbsp Dijon mustard
1 tbsp white wine vinegar
1 tbsp fresh dill, finely chopped
1/8 tsp coarse black coarsely ground pepper
Method:
- Put a large pot of salted water on to boil
- Remove tops and tails of beans; when water is boiling, add beans; as soon as water returns to the boil, cook 4 mins, no more
- Prepare a bowl of ice water
- The beans are ready when they are cooked but still have a bit of bite to them. Remove with slotted spoon or spider and plunge immediately into the ice bath.
- Cool, drain, pat dry with paper towels. This step can be prepared ahead; cover and refrigerate.
When ready to serve:
- Let the beans to come to room temperature
- Whisk together the dressing ingredients and pour over the beans
- Leftovers will be fine the next day
Comments:
'Ina Garten does it again. Yummily!' Retired writer
'Ina Garten does it again. Yummily!' Retired writer
Tips:
If you liked this, you will probably also like Green Bean, Mushroom & Nut Salad
More salads on NavBar/Recipes II/Salads
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Copyright: These salads have been designed by B M Lee/ Bright Sun Enterprises and may only be reproduced in home kitchens. Not for commercial use.

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