Saturday, 16 July 2022

NO-COOK NOODLE SALADS, easy, substantial

No-cook Noodle Salads for a Heatwave

Chinese Noodles are a really great vehicle for whole-meal salads during a heatwave.  

First, they don't need to be cooked.  Just pour boiling water over, leave for 5-7 minutes till tender, drain and rinse.  Then add a variety of raw and/or cooked veg, protein and a tasty dressing.  

Score!  Happy family, happy cook.

If you're not familiar with Chinese noodles, see Using your Noodles.  

Chinatowns are the best source (London has 3 Chinese supermarkets on and around Gerrard Street in Soho) but a surprising number of UK supermarkets stock Asian noodles as well as bamboo shoots and water chestnuts.  Dieters' Delight green bean starch/glass noodles are apparently available at large Sainsbury's.


Vegan, gluten-free, healthier, frugal, easy, make-ahead, portable, serve with proteins of choice



Like spring rolls, only fresh, not fried, clearly showing colourful mouthwatering fillings of crisp veg, choice of plant or animal protein & amazing sauces, they're perfect hand-held cool food for a heatwave.

  
With a base off egg noodles, it's choc-a-block with leftover protein and colourful vegetables, travels well & is prepped in advance



Gorgeous spicy, sweet and refreshing  - a cold version of  Thai Larb - is free of high-sugar simple carbs, full of crunchy vitamin-loaded veg and incredibly versatile. 


Non-meat dishes on NavBar: Recipes II/Vegan...

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These recipes have  been developed by B M Lee/ Bright Sun Enterprises and may not be reproduced, in any form, without the author's written permission.    

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