BREAKFAST ON A HOT WEEKEND: GET IT WHEN YOU'RE READY
Three super-easy delicious, prepare-ahead breakfasts for a mini-heatwave: English breakfast - but not as we know it - in tantalising salad form; a mid-eastern wrap with omelette, minty avocado and salsa draped in tahini dressing, and a smoothie guaranteed to wake you up and leave you raring to get on with the day!
English Breakfast Salad: even better than standard English brekkie; make in advance in the morning or night before, leave it in the fridge and its accessible when late sleepers appear for breakfast
Fabulous Lebanese Omelette & Avocado Mint Salsa Wrap with Tahini Cream: Refrigerate up to 2 hours for breakfast/brunch slackers on a hot weekend
Breakfast Smoothie/Shake: refreshing and satisfying pre-coffee wake-me-up treat
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This recipe has been developed by B Lee/ Bright Sun Enterprises and may not be reproduced, in any form, without the author's written permission.
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