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Vegetarian Pate & Mushroom Dome with Vegetarian Red Wine Gravy |
Pairing up with a pal to buy half a bird each is possible, as is buying a joint of turkey. In past years, Selfridges sold solitary (large) legs and wings but the meat department has just been taken over by the very posh Donald Russell. Markets or frozen supermarket birds may be the better bet.
If your household is opting for something smaller but doesn't want to sting on the usual trimmings, these recipes from the archive offer scrumptious main courses. They run the range from spectacular to frugal, some are quite healthy, most are easy and some can be prepped in advance.
Buy the best you can afford. If organic is out of the question, some higher welfare meats are a good third cheaper. But even common-all-garden supermarket meat, presented in an exciting new way, can provide a tasty attractive crowd-pleaser for the festive table.
The usual alternative to the Big Bird is Chicken but others are guinea fowl and capon, pork, beef, lamb and fish, vegetarian or vegan delights.
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Special Occasion Chicken:
On a scale of 1-10, this is 10 & 1/2! Unbelievable flavour & crispiness.
boozy, fruity and fanciable,wallet friendly, low fat/cholesterol; slow cooker
Pheasant with Mid-Eastern spices and Orange: order from your butcher
Peking Duck for Pancakes: lower-fat, authentic flavour, wallet-friendly opt, easy, guilt-free, easy
BEEF
Brisket, Melt-in-the-Mouth with rich tomato sauce: wallet-friendly, low-fat, slow cooker
Luxury Steak, Potato & Onion Pie:
wholly indulgent guys' favourite, tender beef with potatoes in plenty of gravy, with alcohol
LAMB
Irish Stew: frugal, ambrosial peasant food
Lamb Shoulder with Savoury Gravy & Mint Sauce:
gorgeous lower-fat roast for small households
Lamb Mongolian Style: fabulously low-fat; slow cooker; eat two ways - a stew or crispy meat lollipops
PORK
Spiced Spare Ribs: almost no sugar, low-fat
FISH
Moist, succulent and subtly flavoured; sugar-free, sassily simple, prepare-ahead, healthy
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